Four Seasons Bosphorus Hotel in Istanbul
Discover the restaurants and bars available at the Four Seasons Bosphorus Hotel in Istanbul
On a picturesque terrace overlooking the Bosphorus guests can savour contemporary Mediterranean cuisine which highlight the region's freshest ingredients and can be paired with an extensive array of fine wines.
|Breakfast:||07:00 - 11:00|
|Lunch:||12:00 - 15:00|
|Dinner:||19:00 - 23:00|
|Sunday Festival Lunch:||Seasonal from September to May|
Dine by the pool at the hotels outdoor restaurant which serves fresh, grilled kebabs and locally sourced salads.
|Open:||May to October|
Guests can take a culinary journey around Turkey at the summer pop-up restaurant located on the terrace. The Ocakbaşı restaurant specialises in a variety of different flavoured kebabs and mezes.
Open: June to August between 19:00 and 22:30
Just off the lobby, the Yali Lounge is open all-day and is an intimate place for guests to mingle with friends over afternoon tea, wind down with cocktails or try the renowned Turkish pide. Afternoon tea is served 3pm to 6pm daily.
|Service Hours:||08:00 - 01:00|
|Afternoon Tea:||15:00 - 18:00|
|In Room Dining|
The Four Seasons Bosphorus's extensive room service menu lets guests dine in the comfort of their room or suite.
|Breakfast:||06:00 - 11:30|
|All-Day Dining:||11:30 - 23:00|
|Late-Night Dining:||23:00 - 08:00|